Summer is around the corner, so a chilled beer would be good to unwind after a crazy day right? How about if you were to pair it with 3 delicious sliders? Now that is what I call a killer combo. Executive Chef Deva Kumar at Hyatt Regency has come up with a range of...
After being cooped up at home for nearly 9-10months, I finally began venturing out.. Wore a mask, carried sanitizer, and took autos [ I thought autos were better than cabs, open and you don’t have to deal with other people’s stenches/bo, etc..] Did meet...
Do you love pizzas? What’s your favorite topping? Do you like thin crust or the regular thick? What about cheese- little or go crazy? Last evening we had some delectable pizzas whipped out by Executive Chef Deva Kumar at Hyatt Regency as part of their...
I love experimenting with food, trying out new recipes, and so when I spotted this Matar Kachori recipe shared by Sangeetha [her blog – http://www.healthfooddesivideshi.com], I knew I had to try it. There were a few added bonuses 1. It was peas season [dec], 2....
What does it feel like to step out, and go into a restaurant? What are the protocols they follow? Will it be safe to dine out? These are some questions that my friends & I had been discussing a few months back. And today, I write this post after having dined at...
For someone who loves dark chocolate, Fabelle has quite a range of lip-smacking treats. My 1st visit here blew me away and every time since then I have walked into this space in ITC Grand Chola has been memorable. And now I was here, my 1st visit in 2021 and I noticed...