We have a Papaya tree in our backyard and today morning i noticed granpa asking the gardener to bring in the only papaya fruit on it. It was raw and green, but he said we can make a dish out of it and so had asked the gardener to pluck it. But then, gramma said lunch...
Everywhere i turn, i see people cooking or baking or talking about one of the two. Looks like the bug is in the air! I enjoy cooking as well.. rather experimenting and so far no casualties [happy to report]… And so it was no surprise that i instantly said...
Ever since i became a part of the Chennai Food Guide group, well, more family, it has been an amazing journey. The only thing i have not been able to attend till date were the workshops, and i was about to change that… Partnering with Gormei Market and Sara...
Yes, Goanese potato.. Now stop flipping through your cookery books, this is a different recipe[ kinda sorta maybe] and no the Chellam is not Trisha from Gilli or other movies featuring Prakash Raj, what can i do if this lady is called Chellam… Anyhow, here is...
I was feeling like a snack, but it was one where i wanted to eat fruits. I opened and stood in front of the fridge for a few minutes, discovered a box of chopped papaya and a box of fresh strawberries. Had a light bulb moment, why not i make something with the...