[Recipe] Kewa Datshi

Off late during my trips to familiar towns, I make it a point to do something different.. Last time I was in Delhi, I explored not one but nearly 5 book stores and this time I decided it was going to be all about food.  In the morning I went to Lunch at Whiskey...

The Humble drumstick [ Murungakkai]

“Boil it separately, not with the kuzhambu” instructs gramma to the cook. It will disintegrate and melt if cooked in the kuzhambu is her explanation…  [buy seeds from...

[Food tales] Stuffed peppers & chilli

If there is one dish that the entire family loves and will gobble up not keeping track of numbers, it is the humble bhajji.. Deep fried vegetables that have been dipped generously in a batter made by gramma. She used to talk about how back when they were living as a...

Nasi and Mee Asian Canteen

Mushrooms & water chestnut Dim-sum  Tofu Satay Broccoli & Cashew dim-sum Lemon pie Nasi and Mee translates to ‘rice and noodles’ in Bahasa, with ‘mee’ coming from the Cantonese word for noodles – mien – says the restaurant’s...
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