Nacho Bhel puri, Escape cinemas Chaat

I am someone who loves to experiment with food & flavours. Mix & match ingredients when I cook to see how it turns out and so far, it has been more hits than misses. Last week, when I had gone to Escape Cinemas in Express Avenue for a movie, I was quite...

Copper Chimney in Phoenix Market City, Velachery, chennai

 Strawberry chai based drink..  Kadak Rumali roti  Hung Yoghurt tikkis   Tawa Imli Aloo  Condiments  The menu…  Achari mushroom   Paneer Tikka Chelo – basically rice cooked in butter & thick cream...

Aroy Mak Mak at Benjarong

When the Chef pings you inviting you over to check out the new addition to the menu , you dont say No.. Especially not when it is Chef Ramkumar of Benjarong [Oriental Cuisines]. I love their food and I cannot say it enough.  Have lost track of the number of times...

‘Taste of Italy’, by Chef Andrea Spurio at Hilton, Chennai

p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 13.0px Arial; color: #232323; -webkit-text-stroke: #232323} span.s1 {font-kerning: none} ‘Taste of Italy’, by Chef Andrea Spurio from Hiton Molino Stucky Venice, where he will be presenting his favourites and signatures for...

Chinese Feast at The Residency, Crowne Plaza, Chennai

The Residency- ah the name brings back such fond memories.. Atleast one Sunday in a month, we [our entire family] would land up here for the Sunday brunch buffet, it was excitement packed if we had a family member visiting from another town/country. Back then, it was...
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