There are very few cuisines that have me all excited and one of them is Coorg.. no kidding! ever since my trip to Coorg, I have been in love with their simple yet strong flavours- fresh peppers, cardamom and cinnamon to name a few. And so as I walked into Madras...
Just realised it has been a while since I shared a food tale here… So here goes one, simply because I was reminded of the story today morning. You know how at home when cooking we have these different measures and utensils, right? Well, there is one that has a...
It is always good to see big brands make an entry into Chennai .. Recently Burger King opened doors and following suit, Chili’s too has arrived. Having heard a lot about this Tex-Mex restaurant, I was quite keen to give it a shot. But then it is quite hot here...
Yabadabaddooo.. Restaurant Week India is back and this time they have tied up with a few new restaurants as well. Giving people an opportunity to dine at a five star hotel, or a fine dining restaurant without worrying about putting a big dip in...
Sawasdee Krab … That is how you say hi/hello in Thai language.. and that is how last evening began! I was at The Flying Elephant in Park Hyatt for the Thai Food Festival. We got the opportunity to meet and interact with the Chef flown down from Park Hyatt...