New Chef with a revamped menu at Focaccia, Hyatt Regency

It seems to be the season for New chefs taking over restaurants across the city. Yes, Focaccia at Hyatt Regency has a new chef in the house! Say hello to Chef Mauro Ferrari. You heard it right, his name indeed is Ferrari…  If you spent a few...

Besan Ka Chilla [Cheela]

During my recent trip to Mumbai, friend made Chilla/Cheela one day for breakfast/dinner and it was yumm. I have made it earlier but with just onions or tomatoes, but this friend added plenty of spinach to it. Ever since I got back to Chennai, I had been wanting to...

Eight Treasures at 5 Sen5es, Westin Velachery [till 30th June]

5 Senses at Westin, Velachery is back with another food festival flagged off by their Executive Chef Yatendra Rawat… This time they are promoting the dishes from 8 prominent regions across China — Sichuan, Guangdong (Canton),...

The Chocolate Irish Dinner Banquet at On The Rocks, Chennai

“All you need is love. But a little chocolate now and then doesn’t hurt.”  ― Charles M. Schulz Even though am not a big fan of Chocolates, the promise of an elaborate meal laced with chocolates, Jameson Irish Whiskey and Food was enough...

Street food- Jhalmuri in Haridwar

It was our second evening in Haridwar and we were headed back to Har Ki Pauri as friend wanted to do some shopping and we wanted to catch some of the street food available out there. As we walked towards the bridge, we came upon a Jhalmuri vendor standing near the...
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