It was one of those evenings when I was in a blah mode… Friends were busy messaging and talking about meeting,and finally after much ado, we decided to meet around 8.30 at Fusilli Reasons.. Now, I knew the place was good cos these guys have been raving about it,...
Taj Clubhouse is celebrating 25 years of Karavalli, the award-winning iconic restaurant at The Gateway Hotel Residency Road Bangalore with a special menu from the coastal regions of South West India. Chef Ganesh Sheregar from Karavalli had been flown down for...
“Beyond Madras”- yes, that is exactly what it is.. Chef Balaji and his team went exploring the smaller towns around Chennai, tasting the local delights, collecting recipes and that is how the whole concept was born. A restaurant that is renowned in...
A trip to Goa is what you can expect through this Goan Food festival at Hyatt Regency… Take a drive down the beaches, sample some of the fresh seafood, or maybe grab a beer and dig into the veg biryani and the mushroom gravy at one of the cozy cafes, you will...
For as long as I can remember, Breakfast has always been a defacto at home..Infact, during school days it used to be a mini lunch of sorts, which then changed to oats, porridge etc… But then when I came to high school and college, it became corn flakes.. And the...
“Bellissimo” is the only word that comes to my mind the minute I think of Pasta. There are days when all I want is a small bowl of pasta, with a drizzle of olive oil , few slices of tomato and burnt garlic.. So, when I came to know of the Festa Della...
