Sawasdee Krab … That is how you say hi/hello in Thai language.. and that is how last evening began! I was at The Flying Elephant in Park Hyatt for the Thai Food Festival. We got the opportunity to meet and interact with the Chef flown down from Park Hyatt...
It was a Brunch with a difference.. Actually it was a one of a kind brunch, atleast I havent heard of one this kind.. This was not the first time I was at the Hotel or the restaurant, but this was the first time I was here for the Brunch..Park Hyatt Chennai partnered...
Since I wake up early, it is never an issue about getting ready and getting out early. But when you have been out on your feet all day on a Saturday, waking up early on Sunday wasn’t really exciting But then, the thought of digging...
If you were among those who thought healthy food was boring food, then here is a surprise for you.. Park Hyatt has launched a Diabetes Food Trail at Flying Elephant (this started on the 14th Nov and goes on till the 30th Nov) Conceptualised and presented by Semora...
“Beyond Madras”- yes, that is exactly what it is.. Chef Balaji and his team went exploring the smaller towns around Chennai, tasting the local delights, collecting recipes and that is how the whole concept was born. A restaurant that is renowned in...
