Side dishes.. All were laid out in neat wooden pots Kulcha with Pind chole.. Roti with Sarson ka saag, butter and jaggery Pani puri with spicy water Gajar ka halwa [carrot halwa] & Kala Jamun [slightly different version of our Gulab...
Since the trip to Leh, Ladakh I have been in love with the prayer flags dancing to the wind… In Sikkim too, I saw them everywhere.. Some parts of the mountain, have a row of single coloured flags, most of them are white and then in other places there are...
Restaurants go through ups and downs, and it is then time to reinvent the wheel, look for new festivals, new venues to crank things up a bit. Here too at Flying Elephant in Park Hyatt they are shaking things up with a whole new menu. Yes, some of the familiar popular...
That was that, I had decided I was doing the trip to Sikkim. Next came the dilemma of travel, whether I wanted to fly direct to Bagdogra [a town in the Darjeeling district of West Bengal] or maybe to Kolkatta and then take an overnight bus/train.. Ultimately settled...
It is always good to see new restaurants make an entry in the city. joining the league is Savya Rasa [which was launched in Pune back in 2015], yet another from the Pricol Gourmet group [Soy Soi right next door is one more from this brand] and then there is one more...